Development of Biogenic Nanomaterials and their Benign Applications pp 26-34
Editors: Dr. R. Balachandar
Dr. K. Ashok Kumar (2022)
ISBN: 978-93-94174-20-7
Chapter 3
Application of Nanotechnology in the Agriculture Sector and Food Supply Chain Management
1Department of Biotechnology, Vels Institute of Science Technology and Advanced Studies, Pallavaram, Chennai – 600 117, India
2Department of Microbiology, Vels Institute of Science Technology and Advanced Studies, Pallavaram, Chennai – 600 117, India
Abstract
Nanotechnology is an innovative method in agriculture that improves crop production by enhancing nutrient efficiency, protecting plants from pests, and reducing water usage. It involves the use of nano-pesticides and nano-fertilizers to improve soil nutrient levels and reduce plant diseases. Nanosensors are also used in agriculture for soil quality assessment and detection of pathogens. The application of nanosensors plays a potential role in managing the food supply chain, from Crop cultivation to harvesting, food processing, Transportation, packaging, and distribution Nanotechnology has the potential to revolutionise agriculture and meet the increasing food demand. However, there are challenges such as the need for trained human resources and concerns about toxicity and disposal of nanomaterials. Future research should focus on the greener synthesis of nanoparticles and protocols for the removal of nanomaterials.
Keywords
Nanotechnology, Nanosensor, Sustainable Agriculture, Gelatin, Chitosan
Cite this Chapter: Rekha, V. K., P. K. Sindhu, Krishna Kumar Ashok Kumar and Suresh, D., 2023. Application of Nanotechnology in the Agriculture Sector and Food Supply Chain Management. In: R. Balachandar and K. Ashok Kumar (Eds.), Development of Biogenic Nanomaterials and their Benign Applications. Excellent Publishers, India. pp. 26-34. doi: https://doi.org/10.20546/978-93-94174-20-7_3
